Pear Dauphiné
Pear Dauphiné
by Kelley Swenson, Ten 01, Portland, Oregon
You Will Need…
3/4 oz pear liqueur, such as Clear Creek Pear Brandy or Aqua Perfecta Pear Eau de Vie
3/4 oz elderflower liqueur, such as St. Germain or Belvoir
3/4 oz gin
1/2 oz puree of fresh Bartlett or Anjou pear
1/2 oz fresh-squeezed lemon juice
Ice
Pour ingredients in shaker and fill with ice. Shake vigorously and strain into a cocktail glass of your choosing. Garnish with a pear blossom or other edible flower, if desired.
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