Poets have long extolled the pear’s flavor and beauty. Artists have celebrated its classic shape and brilliant colors. Today, Pear Panache provides a palette for foodie phenoms from far and wide to sculpt pears into great culinary works of art. Meet the masters…

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More Pear Pros

• John Therres

  Renaissance Washington, DC Dupont Circle
  Washington, DC

• Kara Newman

  Spice & Ice
  New York, NY

• Hedy Goldsmith

  Michael’s Genuine Food & Drink
  Miami, FL

• Ethan Holmes

  Snap Kitchen
  Austin, TX

• David Katz

  Mémé
  Philadelphia, PA

• Geoff Kelty

  Eddie Merlot’s
  Columbus, Ohio

• Ivan Beacco

  Borgo Antico
  New York, NY

• Steve Dorsey

  Rio Hotel and Casino
  Las Vegas, NV

• Asher Miller

  20.21 Restaurant & Bar
  Minneapolis, MN

• Jeff Rollins

  Finn & Porter
  Austin, Texas

• Ethan Stowell

  Union
  Seattle, WA

• David Anderson

  Vindalho
  Portland, OR

• Scott Szekretar

  H20 Seafood Grill
  Smithtown, NY

• Kelley Swenson

  Ten 01 Restaurant & Bar
  Portland, OR

• Mark Porcaro

  Top of the Hub Restaurant
  Boston, MA

• John Van House

  Murray's Restaurant and Cocktail Lounge
  Minneapolis, MN

• Craig Richards

  La Tavola Trattoria
  Atlanta, GA

• Brian Piasecki

  Walt Disney World’s Le Cellier Steakhouse restaurant at Epcot
  Orlando, FL

• Scott Dolich

  Park Kitchen
  Portland, OR

• Robert Burcenski

  Tallgrass Restaurant
  Lockport, IL

• Dustin Clark

  Wildwood Restaurant
  Portland, OR

• Jody Adams

  Rialto Restaurant
  Boston, MA

• Mark Dowers

  Caprial’s Bistro
  Portland, OR

• Robert Zaborny

  Hayes Street Grill
  San Francisco, CA

• Michael J. Pivoney

  The Signature Room
  Chicago, IL

• Kathy Casey

  Kathy Casey Food Studios and co-owner of Dish D’Lish™ gourmet stores and cafes
  Seattle, WA

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Pear Recipes

• Braised Lamb Shank with Caramelized Pears and Shallots
• Bacon and Blue Cheese Sliders with Pear Ketchup
• Pear and Cardamom Granita with Pistachio Pomegranate Biscotti